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Sallow Spuds Sport Special Status
Posted by: erector2 on Nov 20, 2007 - 06:56 PM
Eat Local Foods Coalition of Maine Thanksgiving is a time to reflect on what is most meaningful in our lives -- but it's impossible to adequately reflect without a giant scoop of mashed potatoes under the gravy and beside the slice of turkey (or TofuRkey if that's your pleasure). In other words: potatoes pull our lives into focus. And increasingly, yellow fleshed potatoes are becoming the most popular vehicle to meaningful genuflection. "They look like butter, so people think they taste buttery," Jim Cook, a farmer and local food distributor in Maine, said of yellow-fleshed potatoes. “But really, they just taste more potatoey.”
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